Lunch Sit Down Entrées

Minimum 35 Adult Guests

Choice of Homemade Soup or individually served Chef Salad
with Parmesan Peppercorn Dressing & Italian Dressing

Choice of one: broccoli, green beans,
glazed carrots or vegetable medley.
Choice of one: oven herb-roasted potatoes,
parsley buttered, mashed, baby red smashed, or cheesy potatoes
Warm rolls with butter

(Choice of Three, final count 1 week before)

Filet Mignon – 6oz $36
Prime Rib – 8oz (minimum 15) $35
NY Strip Steak – 80z. $33
Char Grilled Salmon (choice of sauce) $29
Stuffed Chicken (Chardonay Cream Sauce) $26
Baked Haddock or Bruschetta style $26
Potato Encrusted Haddock $27
Chicken Marsala, Francaise, Piccata $25
Tuscan Chicken Cutlet $25
Breaded or Stuffed Pork Chops $23
Corned Beef and Cabbage $25
Roast Pork loin $25
Vegetable Lasagna / Pasta Primavera $25

HORS D’OEUVRES

50 pieces per order

Chicken Fingers $115
Chicken Wings $105
Casino Stuffed Mushrooms $105
Spinach Artichoke Dip $105
Mini Beef on Weck $155
Mini Reubens $155
Bourbon Glazed Meatballs $90
Mini Pizza $75
Teriyaki Chicken Skewers $120
Stuffed Banana Peppers $125
Shrimp Cocktail $130
Bruschetta $80
Pesto Artichoke Bruschetta $85
Potato Skins $105
Strawberry & Brie Crostini $95
Vegetable Pinwheels $75
Hummus and Red Pepper Pinwheels $75

Served for One Hour, per person charge

Fresh Vegetable Tray, Fresh Fruit Tray or Imported Cheese & Pepperoni Tray
1 Item – $4.00   2 Items – $6.00   3 Items – $8.00